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Continuing the Conversation: Waist Circumference, Weight Loss & Food Choices
In part
one of this article, I discussed how the utilization of measuring a patient's waist circumference (WC) becomes a valuable anthropometric measurement to gauge health risk. Now  I'll discuss the clinical approach to reducing WC and implementation your practice.

Why You Should Care About Prebiotics (Part 2)
In my last article [January
2018], I discussed the concept of prebiotics (also known as microfood, as a way to avoid the consumer confusion that can occur between the terms probiotic and prebiotic) and began exploring the literature supporting the health benefits of prebiotic soluble fiber.


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Massage Today Archives -
January, 2014 (Vol. 14, Issue 01)

View Digital Edition
The Myths and Realities of Online Education
By Whitney Lowe, LMT
Economic Evaluation of CAM/CIM Practices
By Massage Therapy Foundation Contributor
Grant Winners Announced
By Editorial Staff
Using Technology to Gain New Clients
By Daniel Ruscigno
Do Your Clients Know How You Can Help Them?
By Ann Brown, LMT
An Important Safety Check: Are Your Seat Belts Safe?
By David Kent, LMT, NCTMB
Have Clients Return When You Give Them the "RW"
By Irene Diamond, RT
Using Press Releases to Help Build Your Practice
By Stephanie Beck
Massage and the Medical Community: MD Provides Answers
By Sharon Puszko, PhD, LMT
Help Wanted: A Call for More Oncology Massage Specialists
By Mia Miller, LMT
Learning to Pay Attention to the Quality of Touch
By Ann Catlin, LMT, NCTMB, OTR
The "Sacs and Tubes Theory of Stress"
By Dale G. Alexander, LMT, MA, PhD
The Psychotherapy of Massage: What Makes Us Human?
By Gerry Pyves
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